107 Oolong
Organic Oolong tea
roasted chestnut, dried apricot, and toasted sandalwood
ENERGY
HIGH CAFFEINE
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A rich, semi-oxidized tea that bridges the best of green and black. With warm notes of roasted chestnut, apricot, and a whisper of sandalwood, this smooth brew is both indulgent and balanced.
2.0 ounces makes 25 servings.
brewing Instructions
Infuse 1 tsp per 8 oz of water at 185ºF/85ºC. Steep for 4–5 minutes. Provides 2 infusions.
Cold Brew: 1 tsp tea per 8 oz cold, filtered water. Refrigerate 6–12 hours, then strain.
Sun Tea: 1 tsp tea per 8 oz water in a clear glass jar. Steep in direct sunlight 2–4 hours, then strain and chill.
Flash Brew: 1 tsp tea per 8 oz just-boiled water. Steep 2–5 minutes, then pour over an equal amount of ice to make it cold.
Organic Tieguanyin - China
just the facts
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Benefits
Supports sustained energy and mental alertness
Oolong tea (caffeine)
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Rich in antioxidants
Oolong tea
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Aids metabolism and weight management
Oolong tea
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Oolong is my slow burn. Rich and layered, it unfolds gradually — never hurried, never loud. It reminds me to take my time, to listen closely, to enjoy the complexity. It’s where I go when I want depth.
x Catherine
FOUNDER & ITMA CERTIFIED TEA SOMMELIER
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